melba’s rooftop menu
SMALL PLATES
$10
MARINATED OLIVES
-
$10
$13
WARM FOCACCIA
Toasted focaccia, aged balsamic, extra virgin olive oil
$13
$18
BLACK TRUFFLE & PARMESAN FRIES
-
$18
$6.5ea
“ROYAL MIYAGI” OYSTERS
Lemon aspen vinaigrette, finger lime pearl
$6.5ea
$18ea
CAVIAR BRIOCHE
Sonoma butter brioche, copper tree farm crème fraiche, white sturgeon caviar
$18ea
$15
PRAWN COCKTAIL
Fresh cooked tiger prawns, lettuce, lobster maire rose, salmon caviar
$15
$25
VANNELLA BURRATA
Heirloom cherry tomato, compressed melon, honeydew basil, hibiscus gazpacho jelly
$25
$28
BARRAMUNDI SLIDERS (3pcs)
Bush tomato relish, caviar lemon myrtle mayo, tasty cheese, lettuce
$28
$28
MADEIRA GLAZED SAUSAGE
LP pig’s head sausage, chorizo, morcilla black pudding
$28
LARGE PLATES
$120
COLD SEAFOOD PLATTER
½ doz “Royal Miyagi” oysters, ½ lobster, Australian prawns, scallop ceviche
$120
$120
DRY AGED BLACK ANGUS RIB EYE ON BONE (500gr)
Sliced 28 day dry aged O’Connor Angus served with double cooked potatoes, bone marrow jus
$120
$130
HOT SEAFOOD PLATTER
½ doz oyster kilpatrick, grlled ½ lobster, crispy calamari, battered Australian flathead, fries
$130
$32
TRIO DIP WITH WARM FOCACCIA
House hummus, taramasalata, preserved lemon tzatziki, toasted focaccia
$32
$33
MELBA’S CHARCUTERIE
Marinated olives, house selection of cured meat, grissini
$33
$35
CLASSIC CHEESEBOARD
House selection of cheese, condiments
$35
$90
SUNSET TOWER
Trio dip platter, classic cheeseboard, cruise charcuterie
$90
COCKTAILS
$24
PERFECT PEAR
Watermelon, pear cider, ketel one vodka, autonomy davo, soda
$24
$28
ROSELLA TROPIC
Passionfruit, rosella-infused johnnie walker whisky, rhubi, lemon
$28
$24
MONEY FOR JAM
Raspberry, yuzu jam, ketel one citron, maraschino, orange
$24
$27
NELLIE’S MARTINI
Aviation gin, barossa rouge, house brine, rosemary, olives
$27
$28
MANDY
Mandarin, tanqueray gin, okar tropic, aperol sorbet, grapefruit
$28
$26
SUCH IS FATE
Mulberry shrubb, shiraz barrel gin, sweet vermouth, peppered balsamic
$26
$27
MELON Y JAMÓN
Fresh rockmelon, quandong, jamón~washed casamigos tequila, aperol, lemon
$27
$24
LOST GARDEN
Cucumber juice, eucalyptus, ketel one vodka, citrus oleo, spritzed vermentino
$24
$26
EARTH & OAK OLD FASHIONED
Singleton whisky, porcini reduction, walnut bitters, tawny, torched cinnamon
$26
$27
ON THE TRAIL
Cold drip espresso, sultana bulliet bourbon, pistachio reduction, maple batter
$27
$28
PINA MAC
Macadamia creme, redmill coconut, brookie’s mac, house spice syrup
$28
NON-ALC COCKTAILS
$18
BREAKFAST IN BED
Orange marmalade, grapefruit, citrus, pomegranate juice, seasonal sorbet
$18
$16
ROCK N ROLL
Rockmelon, Pineapple, lime oleo, soda
$16
$16
AMALFI SPRITZ
Lyre’s Italian spritz, grape concentrate, rhubarb bitters, soda
$16
GF - GLUTEN FREE | DF - DAIRY FREE | V - VEGETARIAN | VG – VEGAN | DFO – DAIRY FREE OPTION | VO – VEGETARIAN OPTION
Apologies, dishes cannot be varied. Please advise waitstaff of any allergies or dietary requirements. GF buns and VE cheese available upon request. 15% public holiday surcharge applies.