Tuesday 4 November | Sydney’s Most Glamorous Harbourside Celebration

This Melbourne Cup, celebrate in spectacular style at Cruise Bar & Restaurant with delicious dining, flowing drinks, and an electric race-day atmosphere. Whether you prefer a long, indulgent lunch or a rooftop party with canapés, we have the perfect way to enjoy the race that stops the nation.

Two ways to celebrate:

Level 1 & 2: A spring-inspired sit-down lunch featuring fresh seafood, seasonal produce, and Australian flavours.

Melba’s Rooftop: A harbourside rooftop party with champagne, canapés, and post-race entertainment.

Both packages include a 3-hour beverage package with Mumm Champagne & Peroni, live race screenings, sweepstakes, prizes, and entertainment that keeps the celebration going well past the big race.

Tickets are limited – book now and celebrate Melbourne Cup at Cruise Bar.

PACKAGES

$150pp
3 Course Lunch
Bread
- Sonoma sourdough roll, wattleseed butter, smoked Tasmanian sea salt
Entrée
- Royal Miyagi oyster with lemon aspen & fingerlime dressing
- Burrata with heirloom tomato, rosella gazpacho jelly, basil oil & Davidson plum dust
Main(choice of)
- QLD prawn lumache with pancetta, fennel, preserved lemon & lemon myrtle pangrattato
- Anise myrtle roasted chicken with granny smith slaw & bush tomato relish
Sides
- Spring greens with lemon aspen & macadamia
- Lemon myrtle potato pavé
Dessert
- Cruise summer trifle
Drinks Package:
- Redbank Pinot Grigio
- The Drover Cabernet Sauvignon
- Rockbare Click '99 Cuvee
- Peroni 5%
- Peroni 3.5%
- Peroni 0.0%
- Glass of Mumm Grand Cordon or Peroni on arrival
$175pp
Canapés
- Scallop, prawn & avocado ceviche with jalapeño & cucumber dressing (GF, DF)
- Smoked chicken tartlet with macadamia & Davidson plum dust
- Crab & gruyère toasties with caviar
- Sundried tomato & saffron arancini with saltbush salsa verde (V)
- Chargrilled octopus with salsa rossa & peppermint gum oil (GF, DF)
- Goats cheese & hibiscus tartlet (V)
Substantials
- Wagyu slider with aged cheddar, house truffle sauce & bush tomato relish
- Assorted seafood poke bowl (GF, DF)
Stations
- Seafood station
- Charcuterie & cheese station
Drinks Package:
- Dusky Sounds Sauvignon Blanc
- Pikes Shiraz Tempranillo
- Anna Spinato Prosecco
- Peroni 5%
- Peroni 3.5%
- Peroni 0.0%
- Glass of Mumm Grand Cordon or Peroni on arrival