Celebrate Champagne by the sea.
A MONTH-LONG TOAST TO INTERNATIONAL CHAMPAGNE DAY
October is made for Champagne, and we invite you to join us as we celebrate with fresh seafood, sparkling harbour views, and bubbles flowing all month long. From lobster rolls paired with the world’s favourite Champagne, Veuve Clicquot, to lavish seafood towers shared with friends, every moment is designed for celebrating in style.
What’s On
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$39 | All October
Enjoy a perfectly chilled glass of Veuve Clicquot paired with a chef-curated lobster roll. A simple yet luxurious way to treat yourself.
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$399 - All October
Champagne and seafood are a match made in heaven. Sip by the glass or bottle while sharing a towering spread of the freshest ocean delicacies.
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$190pp
To Start:
Vannella stracciatella, golden fennel jam
Freshly shucked Royal Miyagi oyster, veuve rose granita
Paired with Veuvve Clicquot Yellow Label
Entrée:
Kingfish & scallop ceviche, Veuve Clicquot foam, granny smith, Davidson plum
Paired with Veuve Clicquot Vinte Rose 2012
Main:
Pepperberry crusted wagyu tenderloin, burnt cauliflower puree, blackberry & cognac jus
Paired with Veuve Clicquot Extra Brut Extra Old.
Dessert
Elderflower & fig tartlet, Veuve Clicquot Chantilly, Davidson plum
Paired with Veuve Clicquot Rose
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Friday 24 October
Raise a glass with us this International Champagne Day as we toast the occasion with 20% off some of our favourite bubbles for one day only:Chandon Brut
Veuve Clicquot
Ruinart Blanc de Blancs