NYE 2025

Written By wendy kimpton

TICKETS ON SALE MONDAY 13 OCTOBER 5 PM

Celebrate New Year’s Eve right on Sydney Harbour at Cruise Bar & Restaurant, where the music is pumping, the drinks are flowing, and the fireworks take centre stage. This is the destination to ring in 2026 in style, with three levels of parties, incredible food and unbeatable views of the Harbour Bridge and Opera House.

TICKETS & PACKAGES

  • Tickets start from $179.

    Dance to the biggest anthems and RnB hits with headlining acts Felixx, Adam Holt, Ben Morris, Sydney Bardot, Sefu, Damn and Doowee.

    Includes:

    • Six canapés

    • One substantial dish

    • Two live food stations

    • One late-night offering

    Canapés

    • Preserved lemon ricotta and pistachio tartlet (V)

    • Coppa on Jatz with aged parmesan custard and charcoal dust

    • Truffled arancini with salsa rossa

    • 12-hour slow braised beef roll with pepperberry BBQ and pineapple (DF)

    • Cheeseburger spring roll with house burger sauce and pickles

    • Malay coconut-crusted chicken skewers

    • Polpette meatball with creamy potato mash and house sugo

    Food Stations

    • Poke bowl station

    • Burger station

    Late Night Offer

    • Hotdog stand (10pm–1am)

  • Tickets Start from $459

    For those looking to elevate their night, Melba’s Rooftop offers an exclusive celebration under the stars.

    Enjoy deep house and funk sets from Veda, Adam Holt, Ben Morris, Ellie Beats and Felixx, all set against panoramic views of Sydney Harbour and the midnight fireworks.

    Includes:

    • Eight canapés

    • Three substantial dishes

    • Three interactive food stations

    • One late-night offering

    • Three-hour beverage package (6pm–9pm)

    Canapés & Substantial Dishes

    • Duck liver parfait macaron with sour cherry and beetroot (GF)

    • Goat’s cheese and hibiscus tartlet (V)

    • Smoked eel profiterole with kaffir lime dust

    • Scampi ceviche with nori crisp and rainbow trout caviar (GF, DF)

    • Mini crab cake with lobster mayo and salmon caviar

    • Saltbush and ricotta arancini with finger lime pearl

    • Native spiced lamb croquette with lemon myrtle aioli

    • Crispy oyster with Champagne sabayon and caviar

    • Smokey short rib slider with apple slaw (DF)

    • Australian lobster roll (DF)

    • Spring pea and vegetable boccole with lemon myrtle goat’s curd

    Food Stations

    • Roasted Persian lamb carving station with pita, pickled vegetables and condiments

    • Seafood station

    • Cocktail gelato bar

    Late Night Offer

    • Charcuterie station (10pm–1am)

Don’t miss your chance to be part of Sydney’s most iconic New Year’s Eve celebration.
Tickets always sell fast. Secure yours before they’re gone.

wendy kimpton
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