truffle season

Limited-time menu

Celebrate this season’s bounty of Manijump black truffles.

Head Chef Han Chen is showcasing a limited-time offering of indulgent delights featuring premium Manjimup black truffles. Choose from a mushroom and truffle medley nestled amongst a fiorellino pasta, a Stone Axe Wagyu burger, or end on a sweet note with a decadent truffle crème caramel.

For the ultimate experience, make it rain with fresh truffles shaved over anything off our newly introduced menu.

Available for the short-and-sweet season, while stocks last.